Spicy. Fried wings or buffalo wings.
BBQ pork spareribs 4 pieces.
Spicy.
Spicy.
Lightly battered chicken breast fillet served with our fresh tangy lemon sauce.
Spicy. Chicken, bell pepper, onion and carrots with yellow curry spicy sauce.
Spicy.
Chicken breast, mushroom, snow peas, water chestnuts.
Choice of flavor.
Choice of flavor.
White meat chicken strips smothered in seasonal green vegetables.
Spicy. Tender fish stir fried with black bean sauce and vegetables.
Shrimp mixed in mayonnaise sauce topped with honey glazed walnuts.
Spicy. Chunks of tender chicken mixed with a spicy sauce.
Spicy. Shrimp fried in a batter and sauntered in a sweet and spicy sauce.
Spicy. White chicken breast stir fried in sweet, sour and lightly spicy sauce.
Spicy. Shrimp, chicken, scallops, BBQ pork and beef in a sensational kung pao sauce.
Chicken, beef and shrimp.
A grand mixture of broccoli, snow peas, cabbage, carrots and mushrooms.
Tofu fried with broccoli, snow peas, carrots, cabbage and mushroom.
Spicy.
Shrimp, peas, carrots in creamy white sauce.
Spicy.
Spicy. Tender beef, bell peppers, bamboo shoots, carrots and mushrooms in spicy Szechuan sauce.
Tender beef, white onions and green onions.
Spicy.
Spicy.
Chicken, beef and shrimp.
Shrimp, scallops, imitation crab meat and fish in a creamy white sauce.
Spicy.
Shrimp, chicken breast meat, snow peas, napa and carrots.
At Master Zhu Chinese Food, the menu reads like a broad and familiar take on classic Chinese-American comfort food, offering a wide range of options that cover appetizers, mains, noodles, rice dishes, and soups. The starters set a strong opening with items like Fried Cream Cheese Wonton With Crab Meat (8 Pieces), Steamed Dumplings (10 Pieces), Pot Stickers (10 Pieces), Crispy Chicken Wontons (10 Pieces), and Vegetarian Egg Roll (4 Pieces), giving a mix of crispy and steamed bites. The chicken section continues the comfort theme with Vegetables Chicken, Hunan Chicken, Broccoli Chicken, Cashew Chicken, and Sweet And Sour Chicken, balancing savory, spicy, and tangy profiles.
House specialties stand out with dishes such as Singapore Style Rice Noodle, Teriyaki Chicken, Garlic Triple Delight (Chicken, Beef And Shrimp), Mongolian Three Delight (Chicken, Beef And Shrimp), and Fish Fillet With Black Bean Sauce, which feel more substantial and well-sauced. Rice and noodle lovers are well covered through Combination Fried Rice, BBQ Pork Fried Rice, Chicken Fried Rice, Vegetable Fried Rice, Vegetable Chow Mein, Beef Chow Mein, Shrimp Chow Mein, and BBQ Pork Chow Mein, along with Beef Pan Fried Noodle, Chicken Pan Fried Noodle, and House Three Flavor Pan Fried Noodle.
The menu also extends into vegetable-forward dishes like Garlic Broccoli, Sweet And Sour Tofu, Kung Pao Tofu, and Mapo Tofu, alongside shrimp and beef selections such as Salt & Pepper Shrimp, Shrimp With Spicy Garlic Sauce, Szechuan Beef, and Mongolian Beef. Soups like Wonton Soup, Egg Flower Soup, and Vegetable And Tofu Soup round out the lighter options, while drinks remain simple with Soda (Can) and Snapple. Overall, it presents a dependable, expansive menu focused on variety and familiar flavors.